Arnie’s Dog House – Munster, Indiana: Polish Sausage and Cheese Fries

Returning to Wicker Memorial Park, I was excited to explore what culinary marvels awaited me in Hammond. However, as I made my way down the rough and dusty path encompassing the park, I found the exit to the Little Calumet River Trail closed for maintenance.

Frustrated, since this was the only route I bothered to research for today’s ride, I was forced to rely on the intuition of the 1/16th Cherokee heritage in my blood. Unfortunately, it only gave me 1/16th good direction.

 

 

Following the alternative path around Wicker Memorial Park, I ran into an ice cream stand that I had been meaning to try, BrrWick Ice Cream. But, as luck would have it, the shop, like the trail, was closed. With no visible signs displaying their hours, and judging from the bareness inside, it appeared that they might be closed for the season. Although, I’m not entirely sure.

Not giving up after strike two, I ventured out of the park and took a right down the sidewalk along Ridge Road.

Attempting to take a safe back road to Calumet Avenue, I passed yet another six roads closed for construction. Now, not even paying attention in the slightest, I took an impulsive right down an unknown road and continued this pattern of irregular turns until I magically made my way onto Calumet Ave.

Not looking a gift horse in the mouth, I sighed in relief having found a familiar scene, the Frozen Yogurt Express. Though I was tempted to take a second visit to this delightful sweet shop, I knew what I really needed was lunch.

Moseying along the road, my hungry eyes were met with a deliciously nostalgic sight, Arnie’s Dog House. A place where my grandmother had been taking me since I was three years old, I couldn’t deny the inevitable hand of fate that guided me here.

Famished and exhausted, I propped my bike against the restaurant and sluggishly entered, ready to eat!

Since I hadn’t been to this All-American eatery in a very long time, I had to ask the cashier, Amanda, what she recommended. Turning me onto the Polish Sausage, accompanied by an order of my absolute favorite cheese fries, my unwavering trust in strangers’ suggestions was once again reinforced.

A bright red sausage covered in a blanket of onions, mild peppers, mustard, and my Chicago treasonist addition of ketchup, this bad boy was the perfect way to slow down my ride by at least 5 miles per hour. Of course, the golden and crispy fries partnered with a cup of bright yellow cheese made this a delectable greasy garden that almost brought me to tears.

Spending a little more time with the team behind the counter, I basked in their grub-gathering wisdom. Asking them to bestow their knowledge of the best and biggest eats on the menu, aside from the Polish Sausage, some of their other popular products include: the Chicago-Style Hotdog, Italian Beef and Pizza Puffs (Pizza Roll-like snacks).

 

Serving Northwest Indiana for 26 years, this family owned restaurant has been feeding the community comfort food since 1986. Although, I’ve been coming to this Arnie’s since I was a toddler, they tell me there is a second location in Whiting.

Though I journeyed here by a rather unorthodox route, they are just up the road from the Little Calumet River Trail, which will optimistically be the way you get to take when stopping by. However, if you find yourself with an insatiable hankering for a mouthwatering Polish Sausage, you can always take the more direct, but bumpy, Ridge Road sidewalk to Calumet Ave.

Frozen Yogurt Express – Munster, Indiana: Shake It

Coming home after a rough day, I found myself with a horrible toothache. However, this wasn’t your typical toothache that could be remedied by a dentist visit or brushing with Sensodyne. No, the only thing that could satiate this unnerving pain was a nice, cold, ice cream shake. That’s right…it was a sweet toothache.

 

Biking out to Wicker Memorial Park in Highland, I connected with the Little Calumet River Trail and followed it down to Calumet Avenue. Once I hit the end of the trail in Munster, I immediately glanced to the left, my Sugar Sense was tingling. Just a few pedals up the road was an old frozen yogurt shop I had visited awhile back with my father, the Frozen Yogurt Express.

Gladly submitting to temptation, I advanced toward the quaint little hut. Merely a counter and a kitchen, this tiny building was a delightful, rusty penny amongst the more impersonal structures of the area.

During my last visit, I was bold enough to ask what was the most original dessert they make. The cashier said if she had to choose her favorite, most original menu item it would have to be the Swedish Fish Shake-It… Unfortunately, I wasn’t bold enough to try it.

Settling for an Oreo Shake-It, their most popular, not their most unique, I was pleasantly surprised with the result. Literally what it sounds like, a Shake-It is a frozen yogurt shake with cookies, candy, or cake rolls, pulverized into it. While I thoroughly enjoyed this liquified masterpiece, I know some people who’ve said they didn’t care for the gritty texture. So if you’re sensitive to that sort of thing, you might want to grab a cone instead.

Mentally preparing myself on this return trip, I was crazy enough to try the Swedish Fish Shake-It. However, when I was faced with a cup full of pink slop and red specks, I began to re-evaluate my decision-making skills. Closing my eyes, I took a nice, deep slurp. Pleasantly surprised, this blend of fruitiness and creamy frozen yogurt tickled my tongue and gave me a slaphappy sugar buzz. While I still prefer the Oreo Shake-It a little bit more, the Swedish Fish made for a good non-chocolate substitute.

 

Having only experimented with Shake-Its these past two visits, I asked the cashier what were some of their other popular creations. She said that their most popular item had to be the 24 oz Root Beer Float, but a lot of people come in for a quick cone or the sugar-free flavor of the day as well.

Although this shop was opened by the husband and wife team of Bob and Linda back in 1989, it will be moving into a strip mall up the road in late October. While I’ll certainly miss the cute stop-and-go style stand, it’ll be nice to see what they can do with a newer facility. Perhaps, I’ll swing by for another visit after the move if it’s not too cold.